The Downtown location will close for remodeling December 15th
Please visit our nearby Hamilton and Boone store
Christmas Eve open until 4pm
Closed Christmas and December 26th
Open regular business hours December 27th-December 30th
Closing at 7pm New Year's Eve, Closed New Year's Day
'Tis the Season
Gift cards make great stocking stuffers!
November 28th through December 24th
Buy $25 in gift cards and receive a $5 gift card
Froyo Friday Winners for January 23rdThis week's Froyo Friday Winners are Victoria Bigley (Wandermere), Jasmine Storey (4th & Sullivan), Robert Harris (Hamilton & Boone), Emily Brown (Cheney) and Brenda Riggan (Wenatchee)! By next Friday, bring your I.D. into the store you won at for a free 8 oz yogurt.
Why leave your froyo fate in the hands of another? Seize the reins and make your dessert just how you love it.
Step 1: Acquire froyo vessel
-Don't skip this step!
Step 2: Fill with sweet froyo goodness
-Have your flavor go solo, or mix and match. You can even swirl pairs of flavors together!
Step 3: Top if off (or mash it up!)
-Customize with any of our 30+ toppings. Take as much as you want! We don’t charge per topping.
Step 4: Weigh and pay
-Place on the scale and pay by the ounce. Good froyo shouldn’t break the bank, and that’s why we don’t nickel and dime you for toppings or restrict you to certain sizes. There are no limits! Make what you want and get your money’s worth!
Step 5: Enjoy!
-Nom nom nom...